King's Holiday Fun Recipes --- stressing fun

salt to taste

4 teaspoons FRESH baking powder 

1/2 cup (1 stick) butter, softened 

1 egg 

3/4 cup milk

What to do:
1. Preheat the oven to 350 degrees F. Coat a baking sheet with coconut oil or a grease of choice, you can use butter but it burns easily. The Chef prefers coconut oil or Crisco shortening (and sometimes he mixes them). 

2. In a medium bowl, combine the flour, baking powder, and butter;
mix until crumbly (do not over blend).

Add the egg and milk; stir just until completely moistened (do not over blend)

3. Drop the mixture by heaping tablespoonfuls onto the baking
sheet, allow enough space between each biscuit for it to expand. 

4. Bake for 20 to 25 minutes, or until golden. 

Most biscuit bakers fail because they use stale baking powder. Use FRESH powder, it is well worth it.
 

Yields about 15 biscuits
 

Thanks to Linda Jo Kunkle of Texas for introducing this recipe.

Introduction

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